Martinis



Available Items
These items are available at your specified time.


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Housemade Ricotta Cheese $6.00 each
with Toasted Bread

Blistered Padron Peppers $7.00 each
with Olive Oil and Sea Salt

Martha's Vineyard Clam Chowder
"BEST CHOWDER IN NEW ENGLAND" 2013 By Yankee Magazine and winner of almost every local Chowder award and contest! Gluten Free, Made From Scratch Daily! (Cup - $8.00 / Bowl - $11.00)

Raw Bar
Local Oysters $3.00 ea. Local Littlenecks $1.50 ea. Served with Classic Cocktail Sauce & Champagne Mignonette.

Shrimp Cocktail
market price

Seasonally inspired Soup du Jour
Made Fresh Daily! Market Price

Marinated Steak Skewers $13.00 each
with Grilled Avocado and Chimichurri Sauce

Golden Calamari $12.00 each
With Banana Hots with Red Pepper Sauce

Crispy Buffalo Chicken Wings $12.00 each
with Bleu Cheese Sauce and Celery Sticks

Arancini 'Risotto Balls' $9.00 each
Truffle Oil, Grated Parmesan and Tomato Sauce

‘Wampum’ Littleneck Boil $16.00 each
with Chorizo, Tomatoes, Leeks, Roasted Garlic and Grilled Ciabatta

Sweet and Spicy Chili and Coconut Mussel Boil $14.00 each
with Leeks, Lemongrass, Cilantro and Grilled Ciabatta

Arugula Salad $10.00 each
with Goat Cheese, Dried Cranberries, Spicy Chick Peas and Citrus Vinaigrette

Bacon Caesar Salad $10.00 each
with Anchovy and Parmesan Crouton

Sesame Beet Salad $10.00 each
with Braised Asian Pear, Toasted Almond and Local Pea Shoots

All Natural Pan Roasted Chicken Breast $25.00 each
Truffle Plum Butter Sauce, Smashed Potatoes and Green Beans

Baby Back Rib Dinner $23.00 each
Winter Slaw, BBQ Sauce and Steak Fries

Grilled Shrimp and Tenderloin
Choice Five Ounce Tenderloin with Three Jumbo Shrimp, Yukon Gold Mashed Potatoes, Roasted Tomatoes and Bernaise. market priced

Pan Seared Local Scallops
Sweet Corn Risotto, Pea Shoots, Beurre Blanc and White Balsamic Reduction

Grilled Local Swordfish $28.00 each
Yukon Gold Puree, Hydroponic Watercress, Preserved Lemon, Capers, and Dill Beurre Blanc

Local Flat Fish $26.00 each
Pearl Couscous, Sautéed Spinach, Chopped Wax Beans and Roasted Carrots with Sweet Tomato Marmalade and Beurre Blanc

Braised Short Rib Ravioli $24.00 each
Pearl Onions, Carrots, Roasted Tomatoes, Parmesan and Cream Demi Sauce

MV Chowder Co. Farm Special of the Day
Farm Fresh and Seasonally Inspired

Grilled Angus Beef Burger with Fries $11.00 each
Cheddar, American, Pepper Relish, Horseradish Cream or Caramelized Onions $1 each. Bleu Cheese, Ricotta or Bacon $2 each.

Sweet Chili Chicken Wings $12.00 each

Falafel $11.00 each
with Tomato and Cilantro Salsa, Grilled Naan Bread and Tzatziki

Pot of Fries $5.00 each

The Vineyard Cup $12.00 each
Pimms No. 1 Cup Liquor, Bacardi, St. Germaine, Fresh Lime Juice, Organic Agave Nectar

Fast Ferry $12.00 each
Voli Vanilla Espresso Vodka, Van Gogh Espresso Vodka, Luxardo Espresso Liquor, Fresh Mocha Motts Espresso

South Beach $11.00 each
Crop Cucumber Vodka, Lemon & Lime Juice, Agave Nectar and Fresh Mint

Lucy V. Tea $11.00 each
Rokk Raspberry & Citrus Vodka, Green Tea & Agave Nectar, Triple Sec, Fresh Lemon Juice

Chappy Hour $13.00 each
Tanqueray, Pomegranate Liqueur, POM Juice, Fresh Lemon Juice, Agave & Fresh Basil

Pink Ketelac $13.00 each
Ketel One with Muddled Strawberries and Pink Lemonade

Pan Fried Pork Dumplings $8.00 each
with Ginger Ponzu Sauce

Crispy Vegetable Spring Rolls $9.00 each
with Sweet Chili Soy Sauce

Two All Beef Hot Dogs $12.00 each
with Grilled Rolls, Sauerkraut, mustard and Fries

Fried Buttermilk Chicken Breast Sandwich $12.00 each
with Swiss Cheese, Roasted Red Pepper, LTOP, Horseradish Bistro Sauce and Fries

Crispy Fish Sandwich $12.00 each
with Tartar Sauce, LTOP and Fries

Crispy Fried Tomato "BLT" $12.00 each
with Hickory Smoked Bacon, Lettuce, Caramelized Onions and Fries

Housemade Ricotta Cheese with Toasted Bread $6.00 each

New England Clam Chowder
Thick and Hearty with a Roux Base.
Cup - $8.00
Bowl - $10.00

Local Katama Oysters and Littleneck Clams
*Served by the Half Dozen on the Half Shell and Served with Classic Cocktail Sauce & Champagne Mignonette.
($Market Price)

Iceberg Wedge $10.00 each
Bacon, Red Onion, Hard Boiled Egg, Croutons and Tomatoes with Crumbled Bleu Cheese Dressing

Five Cheese Tortalloni $21.00 each
With Shrimp and Our Housemade Red Sauce

All Natural Roasted Pork Loin $20.00 each
On a Potato and Scallion Pancake with Green Beans and Apple Cinnamon Pan Sauce

Pan Fried Atlantic Salmon $28.00 each
Spaetzel, Asparagus, Preserved Lemon, Chives and Rosemary Cream

Pasture Raised 8oz Grilled Tenderloin $27.00 each
Smashed Potatoes, Sauteed Asparagus and Red Wine Sauce

Housemade Hummus and Falafel Plate $12.00 each
with Roasted Tomatoes, Cut Vegetables, Olives, Grilled Naan and Falafel

Frutti di Mare Seafood Fritters $9.00 each
with Spicy Remoulade

Grilled Asparagus $12.00 each
with Roasted Tomatoes, Grilled Naan and Crumbled Greek Feta

Farm Fresh Tomato Salad $14.00 each
Mozzarella, Roasted Tomato Pesto, Basil Oil, Micro Greens and Balsamic Reduction

Washashore $13.00 each
Cucumber Vodka, Domaine de Canton Ginger Liqueur and Fresh Lemon with a Salt and Cayenne Rim

Lobster Mac and Cheese $21.00 each
Poached Lobster, House-Made Creamy Béchamel with Bacon Lardoons

Bay Scallops
Local scallop special when available

Vineyard Style Shrimp Gumbo $27.00 each
with Smoked Adouille Sausage, Long Grain White Rice, and Chives

FULL BAR MENU
AVAILABLE 'Off season'

Choco Chicken Sandwich $12.00 each
Golden Fried Chicken Breast with Mashed Potato, Lettuce and Cranberry Sauce on a Brioche Bun.  Served with Hot Chicken Gravy Dip

Sliced Roasted Beef Sandwich $16.00 each
Cheddar Cheese, Roasted Red Peppers, Caramelized Onion, Baby Arugula and Horseradish Cream on a Toasted Ciabatta Roll

NYE TENDERLOIN SPECIAL!
Chef will have a special Tenderloin dish prepared for NYE!

BAR MENU
Roasted Mushroom Arancini 'Risotto Balls' 9, Chicken Fingers and Fries 10, Sweet Chili Wings 12, Seafood Fritters 9, General Chow's Chicken Chunks 9

Butternut Squash & Lobster Ravioli $22.00 each

Crispy Shrimp and Artichoke Heart $12.00 each
with weet Chili Mayo and Scallions

Golden Calamari Rings $12.00 each
with Watercress and Ginger Miso Sauce

BBQ Baby Back Ribs $14.00 each
Half Rack with House Slaw

Fried Oysters $19.00 each
with Bell Pepper Salad and Spicy Remoulade

Littleneck Boil $16.00 each
Andouille Sausage, Tomatoes, Garlic, White Wine and Lemon with Crusty Grilled Bread

Roasted Mushroom Arancini 'Risotto Balls' $9.00 each
Truffle Oil, Grated Parmesan and Marinara

General Chow's Tempura Chicken Bites $9.00 each
with Spicy Orange Sauce and Chives

Housemade Crab Cakes $16.00 each
with Spicy Remoulade and Pea Shoots

Sushi Grade Tuna Tartare $16.00 each
Over Avocado Puree with Ginger and Sesame Marinade with Thinly Sliced Radish and Wonton Crisps

Grilled Jumbo Shrimp $29.00 each
with Black Bean, Corn and Roasted Red Pepper Salsa and Tortilla Crisps

Lobster Ravioli $29.00 each
Lobster and Cheese Ravioli with Asparagus, Sweet Corn, Cherry Tomatoes, Torn Basil and Lobster Cream Sauce

Fresh Mozzarella, Crispy Eggplant and Tomato Salad $10.00 each
with Parmesan, Basil, Balsamic Reduction and Extra Virgin Olive Oil

Marinated Grilled Steak Skewers $13.00 each
with Grilled Avocado

MV Chowder's Fish & Chips $24.00 each
Golden Cod Filets Over Amazing Crispy Fries

Grilled Choice NY Strip Steak $29.00 each
with Smashed Potatoes, Grilled Asparagus and Steak Sauce

Fresh Catch of the Day
Chowder Co. will have a special main course thoughtfully prepared by our executive chef, every day of the year!


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